Design and Technology: Food Technology (4545)
GCSE Design and Technology: Food Technology helps students develop their creativity, with making of food products a vital feature of their experience of taking this specification.
This two unit specification requires students to develop their application of knowledge and understanding when developing ideas, planning, producing products and evaluating them.
This course has 60% controlled assessment in order to recognise the importance of practical work within this subject.
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|Specification title||Design and Technology: Food Technology|
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Design and Technology Team
Tel: 0161 957 3334