Assessment resources
Showing 4 results
Showing 4 results
Examiner report: Component 2 NEA Food investigation and food preparation - June 2022
Published 14 Jul 2023 | PDF | 146 KB
Examiner report: Paper 1 Food preparation and nutrition - June 2022
Published 14 Jul 2023 | PDF | 164 KB
Notes and guidance: Skill levels in food preparation
Published 25 Nov 2021 | PDF | 604 KB