117078

BIOLOGICAL RESOURCES (UNIT 3): YEAST AND MAKING BREAD

Level: Level One

In successfully completing this unit, the learner will haveEvidence needed

shown knowledge of

1. two reasons why yeast is a living organism

Student completed work

2. how yeast uses sugar in aerobic respiration and produces carbon dioxide

Student completed work

3. the process of yeast fermentation

Student completed work

4. at least two reasons why the respiration rate of yeast depends on its conditions.

Student completed work

Approved 26 Apr 2022

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