Unit Award Scheme

118458 FROM BEAN TO BAR: CHOCOLATE

In successfully completing this unit, the Learner will have		Evidence needed
demonstrated the ability to
1	recognise a cacao pod either in real life or from a picture	Summary sheet and/or student completed work
2	describe the processes a cacao pod has to go through to become a bar of chocolate	Summary sheet and/or student completed work
3	illustrate the journey of a cocoa bean	Student completed work
4	explore at least two of the industrial processes that take place in the production of chocolate	Summary sheet and/or student completed work
shown knowledge of
5	at least two places where cacao might grow	Summary sheet and/or student completed work
6	how robotics plays a part in producing food products in a factory.	Summary sheet and/or student completed work

All outcomes recorded on an AQA Summary Sheet

Approved 16 February 2023Level - Entry Level