71473

INTERNATIONAL FOOD (UNIT 1): BRITISH FOOD

Level: Pre-Entry Level

In successfully completing this unit, the learner will haveEvidence needed

demonstrated the ability to

1. point to Great Britain on a map

Summary sheet

2. point to the rest of Europe

Summary sheet

3. point to England, Scotland Wales and Northern Ireland individually

Summary sheet

4. take part in at least three practical sessions to make traditional British foods

Summary sheet

shown knowledge of

5. at least one traditional food from two of the countries in Britain.

Summary sheet

Approved 14 Apr 2008

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