Unit Award Scheme

acquired an understanding of

1. how healthy eating can support a positive life style

demonstrated the ability to

2. identify at least three hazards in the kitchen

3. plan a meal on a budget for a small group

4. cook a meal on a budget for a small group

5. explain how at least two health and safety regulations in the cooking environment have been followed

shown knowledge of

6. the importance of sticking to a list when shopping on a budget

experienced

7. taking part in four fitness sessions

8. running on a treadmill for at least five minutes

shown knowledge of

9. the basic rules whilst in the gym.