Unit Award Scheme

116204

LIFE SKILLS: INTRODUCTION TO CLEANLINESS AND THE KITCHEN

Level: Pre-Entry Level

In successfully completing this unit, the learner will have	Evidence needed
shown knowledge of 1. how to correctly store at least two different types of food items	Summary sheet and/or student completed work
2. the name of all the key kitchen appliances	Summary sheet and/or student completed work
3. the name of the main kitchen utensils	Summary sheet and/or student completed work
4. the name of at least two cleaning items	Summary sheet and/or student completed work
demonstrated the ability to 5. state how at least two cleaning items are used	Summary sheet and/or student completed work
6. describe what a minimum of two kitchen appliances are used for	Summary sheet and/or student completed work
7. describe what a minimum of two showering items are used for	Summary sheet and/or student completed work
8. describe what at least two clothes washing items are used for	Summary sheet and/or student completed work
9. describe what at least two dish washing items are used for	Summary sheet and/or student completed work
10. state how a minimum of two teeth cleaning items are used.	Summary sheet and/or student completed work

Approved 07 Nov 2021

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