126560

Music technology: Dj-ing

Level: Level One

In successfully completing this unit, the learner will haveEvidence needed

demonstrated the ability to

1. connect and power up five key pieces of DJ-ing equipment, eg mixer, turntable, CD player, amplifier, speakers

Summary sheet

2. work with due regard to health and safety, as outlined by the tutor

Summary sheet

3. test the key items of equipment for the correct levels, ie volume, treble, mid-range, bass

Summary sheet

4. select at least two music tracks to mix and use the headphones to listen to them at the same time

Summary sheet

5. use the key techniques related to DJ-ing, ie cue a track, slip cue a track, count beats, bars and phrases

Summary sheet

6. fade a track using at least three different techniques, eg beat mix curve, scratch curve, dipped curve

Summary sheet

7. blend two tracks with the cross-fader, and two tracks with the up-fader

Summary sheet

8. maintain the correct fader and gain levels to prevent distortion

Summary sheet

9. identify when one beat match has worked successfully, and when one has not worked successfully

Summary sheet

10. perform a running cut and a throw-in cut

Summary sheet

11. stop a track using at least three different techniques, eg power off, wind off, break

Summary sheet

12. perform, cut and blend with a spin back

Summary sheet

13. match the rhythms of two tracks

Summary sheet

14. scratch a track using at least three different techniques, eg baby scratch, tear scratch, backward scratch

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15. record their own mix applying the skills and techniques learned throughout the course

Summary sheet

shown knowledge of

16. the structure of a given music track, beat matching, when to cut a track and the difference between beats and rhythms.

Summary sheet

Approved 19 Nov 2025

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