Unit Award Scheme

demonstrated the ability to

1. weigh given ingredients in preparation for making a pizza base

2. mix the ingredients to a dough and knead

3. use appropriate utensils to roll out dough base

4. grease baking tray and place pizza base onto it

5. assemble given toppings onto pizza base

6. put the pizza into a pre-heated oven

7. cook the pizza at the appropriate temperature

experienced

8. working in a hygienic manner in the kitchen area.