Unit Award Scheme

demonstrated the ability to

1. give two reasons for weighing farm poultry

shown knowledge of

2. at least three considerations to ensure the welfare of the poultry and adhering to organic standards

demonstrated the ability to

3. choose the equipment to weigh the poultry

4. catch and handle the poultry in a safe and appropriate way

5. correctly and safely handle the bird at the time of weighing

6. place the bird onto the scales

7. record the weight of the bird

8. release the bird safely.